| Level: | Easy |
| Total: | 3 min |
| Prep: | 3 min |
| Yield: | 1 serving |
Ingredients
- 1/3 cup whole milk
- 10 ounces premium vanilla ice cream (about 1 3/4 cups, packed)
Instructions
- In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.
Nutrition Facts
| Serving Size | 1 of 1 servings |
| Calories | 636 |
| Total Fat | 34 g |
| Saturated Fat | 21 g |
| Carbohydrates | 71 g |
| Dietary Fiber | 2 g |
| Sugar | 64 g |
| Protein | 12 g |
| Cholesterol | 133 mg |
| Sodium | 262 mg |
Reviews
Yum, just some vanilla and ice and
Thank you for share your how you do it
Lik
It’s basic!
Really good, but had to add vanilla extract and ice. Otherwise, it was a soggy mess.
Perfect vanilla milkshake with a drizzle more of milk while using French Vanilla ice cream
No vanilla extract, not thick enough
Loo
I love milkshakes!
Wow, it’s so easy and delicious! I can added low-fat chocolate and it was to die for. But I suggest adding ice, it really just adds that extra little something.