Danish Rugbrod (Rye Bread) for the Bread Machine
3.5 – 4 reviews • Rye Bread A quick and easy “wow” dessert is a roll of jam or jelly inside a melt-in-your-mouth, light sponge cake. Prep Time: 10 mins Cook Time: 3 hrs Total Time: 3 hrs 10 mins Servings: 24 Yield: 1 2-pound loaf Ingredients 1 ½ cups water 1 tablespoon honey 1 tablespoon … Read more