Honey Mustard Sabayone Over Thyme Roasted Pears
0.0 – 0 reviews • Pear Recipes Yield: 4 servings Ingredients 8 large egg yolks 1/4 cup sugar 2 Tbs. honey 1 Tbs. Dijon mustard 1/2 cup Marsala wine pinch of salt 1 Tbs. turbinado sugar for garnish thyme sprigs for garnish 3 Bosc pears, cored and quartered 1 Tbs. fresh thyme leaves 2 Tbs. olive … Read more