Cooking recipes, Cooking Guides, Easy recipes
4.9 – 9 reviews • Raspberry Recipes What is brunch without a mimosa? It’s just breakfast, right? These mimosas are a little extra, but super simple to make. The sweet raspberry simple syrup is the perfect complement to tart grapefruit juice, and the sparkling rose helps maintain that gorgeous blush pink color. Level: Easy Total: 1 … Read more
3.6 – 5 reviews • Winter I appreciate the lightness of white wine, even in the winter months. It also seems like every warm drink is pretty heavy-handed to go along with the cold, dramatic weather. The fruit and spices in this drink give off sangria vibes, but the white wine makes it both refreshing and … Read more
3.0 – 2 reviews • Recipes for Parties Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Instructions Rub a small pot with garlic; add 1 cup white wine and simmer. Whisk in 1 tablespoon cornstarch mixed with a splash of cognac, then 1/4 pound each gruyere and emmentaler cheese; add salt, pepper and … Read more
4.8 – 5 reviews • Fish Level: Easy Total: 30 min Prep: 20 min Cook: 10 min Yield: 4 servings Ingredients 4 6-ounce catfish fillets Kosher salt and freshly ground pepper All-purpose flour, for dredging 2 tablespoons unsalted butter 3 tablespoons extra-virgin olive oil 2 cloves garlic, finely chopped 1/2 cup dry white wine 1 lemon … Read more
5.0 – 16 reviews • Salmon Level: Easy Total: 30 min Active: 30 min Yield: 4 servings Ingredients 6 cups mixed salad greens 1 lemon Kosher salt and freshly ground black pepper Four 6- to 8-ounce skinless salmon fillets 3 tablespoons extra-virgin olive oil 2 small shallots, finely chopped 2 tablespoons drained capers 1/2 cup dry … Read more
4.5 – 2 reviews • Level: Easy Total: 1 hr 15 min Prep: 1 hr Cook: 15 min Instructions Toss 4 wide strips orange zest with 1/2 cup sugar; set aside 1 hour. Simmer 1 bottle kosher red wine, 1/2 teaspoon each whole cloves and peppercorns, 3 star anise pods, 1 cinnamon stick, 1 bay leaf, … Read more
4.0 – 4 reviews • Poultry Level: Easy Total: 1 hr Prep: 20 min Cook: 40 min Yield: 4 servings Ingredients 4 pieces bone-in, skin on dark meat chicken (2 thighs and 2 drummers) 1 bone-in, skin-on chicken breast, cut into quarters Salt and freshly ground black pepper 2 tablespoons EVOO 1 cup loosely packed mixed … Read more
5.0 – 1 reviews • Chicken Recipes Level: Easy Ingredients 2 ½ cups Texas Pete® Original Hot Sauce 2 Tbsp finely chopped garlic 4 oz. olive oil 1 tsp Kosher salt 1 tsp pepper 2 lbs. boneless chicken tenders or thighs 2 Tbsp olive oil 2 Tbsp chopped garlic 2 – 26 oz. jars marinara sauce … Read more
0.0 – 0 reviews • Pear Recipes Yield: 4 servings Ingredients 8 large egg yolks 1/4 cup sugar 2 Tbs. honey 1 Tbs. Dijon mustard 1/2 cup Marsala wine pinch of salt 1 Tbs. turbinado sugar for garnish thyme sprigs for garnish 3 Bosc pears, cored and quartered 1 Tbs. fresh thyme leaves 2 Tbs. olive … Read more
0.0 – 0 reviews • Fruit Yield: 6 servings Ingredients 1 cup dry red wine 2 Tbs. sugar 1/2 California bay leaf 1 tsp. mustard seeds 1 tsp. pink peppercorns, crushed 2 ripe cantaloupes, chilled Instructions To make spiced wine, simmer all ingredients except cantaloupes in a one-quart heavy saucepan until reduced to about 1/4-cup, 10-15 … Read more