Cooking recipes, Cooking Guides, Easy recipes
4.3 – 23 reviews • Spanish Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 to 6 servings Ingredients 6 medium potatoes, diced 2 small onions, coarsely chopped 1/2 teaspoon salt, plus 1/2 teaspoon 2 tablespoons sunflower oil, plus 2 tablespoons 7 eggs 1/4 cup milk Serving suggestion: tomato salad drizzled with … Read more
4.7 – 3 reviews • Spanish Level: Advanced Total: 2 hr 55 min Prep: 25 min Inactive: 2 hr Cook: 30 min Yield: 10 to 12 empanadas Ingredients 1/2 cup vegetable shortening 2 pounds onions, diced 1 1/2 tablespoons chopped shallots 1 tablespoon chopped garlic 2 tablespoons tomato sauce 1 tablespoon tomato paste 3 tablespoons chopped … Read more
5.0 – 1 reviews • Salad Recipes Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings Ingredients 1 pound string beans, trimmed, or 1 pound asparagus, peeled and trimmed 1/2 cup olive oil 1 large shallot, finely minced 1 tablespoon Dijon mustard 1/4 cup Georgian or balsamic vinegar 2 tablespoons Polish … Read more
0.0 – 0 reviews • Italian Yield: Serves 4 Ingredients 2 oz. thin green asparagus 1/2 stick butter 1 onion, finely sliced 6 cups light meat or vegetable stock Salt and black pepper Scant 1 1/4 cups Vialone nano rice (or Carnaroli or Arborio) Generous 1/2 cup freshly grated Parmesan Scant 1/4 cup fresh heavy cream … Read more
4.2 – 265 reviews • Italian Level: Easy Total: 1 hr 25 min Prep: 15 min Cook: 1 hr 10 min Yield: 6 cups Ingredients 1 quart Simple Tomato Sauce, recipe follows, or store-bought marinara sauce, blended until smooth 1 cup vodka 1/2 cup heavy cream, at room temperature 1/2 cup grated Parmesan 1 pound penne … Read more
0.0 – 0 reviews • Salad Recipes This is a really clean salad, fantastic with fish or cold meats. For it to be as delicate as it should be, the celery and celeriac should be very finely sliced. You can do this by hand with a knife or with a mandolin slicer, which you can pick … Read more
4.3 – 3 reviews • Ice Cream Total: 4 hr 10 min Prep: 10 min Cook: 4 hr Yield: 2 quarts Ingredients 3 large beets 1 cup orange juice 12 eggs yolks 3/4 cup sugar 2 vanilla beans 2 1/2 cups cream 1 cup heavy cream 1 teaspoon ground cinnamon 1/4 teaspoon cayenne Instructions Roast beets … Read more
0.0 – 0 reviews • Italian Level: Easy Total: 1 hr 20 min Prep: 5 min Cook: 1 hr 15 min Yield: 4 to 6 servings Ingredients 2 (28-ounce) cans of imported Italian tomatoes 1/4 cup olive oil 2 ounces fatback or salt pork (optional) 3 tablespoons minced onion 2 garlic cloves Salt 6 leaves fresh … Read more
3.4 – 7 reviews • Italian Total: 1 hr 45 min Prep: 1 hr 20 min Cook: 25 min Ingredients 1 1/2 tablespoons olive oil 1 pound package pizza dough 1 cup seeded tomatoes, chopped and drained Salt and pepper to taste Oregano 2 to 3 tablespoons oil-cured olives halved and pitted 1 clove garlic, sliced … Read more
4.7 – 7 reviews • Italian Total: 20 min Prep: 5 min Cook: 15 min Yield: 4 servings Ingredients 1 pound of spaghetti or any other thin pasta 1/2 cup (packed) fresh parsley leaves 2 cloves garlic 1/2 cup extra-virgin olive oil Salt and freshly ground black pepper to taste Parmesan cheese-optional garnish Instructions In a … Read more