Thai

  5.0 – 5 reviews  • Thai Total: 1 day 30 min Prep: 1 day Cook: 30 min Yield: 4 to 6 servings or 6 1/2 cups Ingredients 3 cups long-grain Thai sticky rice 3 cups long-grain Thai sticky rice Instructions Soak the rice in a container that holds at least twice the volume of rice: Cover … Read more

  5.0 – 5 reviews  • Thai Total: 1 day 30 min Prep: 1 day Cook: 30 min Yield: 4 to 6 servings or 6 1/2 cups Ingredients 3 cups long-grain Thai sticky rice 3 cups long-grain Thai sticky rice Instructions Soak the rice in a container that holds at least twice the volume of rice: Cover … Read more

  4.0 – 5 reviews  • Thai Level: Easy Total: 15 min Prep: 15 min Yield: 12 servings Ingredients Juice of 2 limes (about 14 cup) 2 teaspoons sugar 2 teaspoons chile paste, such as sambal oelek (see ShopSmart, right) 2 teaspoons fish sauce 2 cups roasted peanuts or cashews, roughly chopped 23 cup roughly chopped fresh … Read more

  4.2 – 6 reviews  • Thai No meat? No problem! This recipe hits all the sweet, sour and umami notes of the classic dish. It also comes together very quickly once you get the heat going. As such, be sure to have all your ingredients cut and measured and your sauce mixed before you start cooking. … Read more

  5.0 – 2 reviews  • Thai Total: 45 min Prep: 20 min Cook: 25 min Yield: 4 servings Total: 45 min Prep: 20 min Cook: 25 min Yield: 4 servings Ingredients 1 cup long-grain jasmine rice (yields 3 cups cooked) 10 3/4 cups water Instructions Put the rice in a medium pot with 3 cups of … Read more