Barley Bread
3.9 – 16 reviews • Bread Level: Easy Total: 50 min Prep: 10 min Cook: 40 min Yield: 8 to 10 slices Ingredients 10 ounces barley flour, approximately 3 cups 1 teaspoon kosher salt 1 ounce baking powder, approximately 2 1/2 tablespoons 2 tablespoons honey 1/4 cup canola oil, plus extra for pan 2 eggs 1 … Read more