Cold Baklava with Milk

  2.0 – 2 reviews  • Summer Cold baklava, called sütlü soğuk baklava, has become a popular confection in Turkey in recent years, especially during summertime and Ramadan. While classic baklava is sweetened with simple syrup, this version is soaked in a combination of milk and syrup, then finished with a variety of toppings, such as a … Read more

Kunefe

  4.0 – 8 reviews  • Kunefe, also known as knafah is a classic Middle Eastern dessert made of pastry filled with cheese that is then soaked in syrup. There are several regional varieties. The Turkish version, which inspired this recipe, uses the shredded phyllo called kadayif and sweet cheese (an unsalted melting cheese; unsalted mozzarella is … Read more