Tomato Side Dish

  3.5 – 22 reviews  • Tomato Level: Easy Total: 25 min Prep: 10 min Cook: 15 min Yield: 4 servings Ingredients 2 tablespoons extra-virgin olive oil 1 1/2 pounds zucchini, sliced 1/4-inch thick 1 (14.5-ounce) can diced tomatoes with basil, garlic, and oregano 1 tablespoon finely chopped fresh oregano leaves 1 teaspoon dried oregano Salt and … Read more

  4.9 – 7 reviews  • Tomato Level: Easy Total: 20 min Active: 5 min Yield: 6 servings Ingredients 12 stems cherry tomatoes on the vine (3 to 4 pounds) Good olive oil Kosher salt and freshly ground black pepper Julienned fresh basil leaves, for garnish (optional) Fleur de sel Instructions Preheat the oven to 350 degrees … Read more

  4.9 – 69 reviews  • Tomato Level: Intermediate Total: 2 hr Prep: 30 min Cook: 1 hr 30 min Yield: 6 servings Ingredients 1/2 cup good olive oil 2 cups chopped yellow onion (2 onions) 1 cup medium-diced carrots, unpeeled (3 carrots) 1 fennel bulb, trimmed, cored, and medium-diced (1 1/2 cups) 4 teaspoons minced garlic … Read more

  4.7 – 3 reviews  • Tomato Level: Intermediate Total: 55 min Prep: 10 min Cook: 45 min Yield: 4 servings Ingredients 5 medium red potatoes, skin on, medium dice 3 tablespoons olive oil 3 tablespoons natural all-purpose seasoning 2 medium green peppers, medium dice Salt 1 pound Mexican chorizo or a soft, spicy Italian sausage 1 … Read more

  0.0 – 0 reviews  • Tomato Total: 1 hr 40 min Prep: 15 min Cook: 1 hr 25 min Yield: 8 servings Ingredients 8 small (4-inches long) eggplant, halved, seeded, flesh removed and chopped 5 cloves garlic Salt to taste 2 tablespoons olive oil 1 medium onion chopped 3 garlic cloves, finely chopped 1 medium zucchini … Read more

  4.0 – 5 reviews  • Tomato Level: Easy Total: 2 hr Prep: 30 min Inactive: 30 min Cook: 1 hr Yield: 6 to 8 servings Ingredients 1 large tomato, sliced 1 tablespoon balsamic vinegar Salt and pepper 1 pie crust, baked 7 large Vidalia onions, chopped 1/4 cup butter 2 tablespoons olive oil 1/2 cup pimento … Read more

  3.0 – 1 reviews  • Tomato LOCK KEEPERS Level: Intermediate Total: 14 hr Prep: 30 min Inactive: 12 hr Cook: 1 hr 30 min Yield: 4 servings Ingredients 8 ounces blackeyed beans (peas) 8 ounces salt bacon, cut into lardons 1 medium onion, finely chopped 2 cloves of garlic, crushed 4 tomatoes, skinned, deseeded and coursely … Read more

  4.7 – 7 reviews  • Tomato Level: Intermediate Total: 55 min Prep: 20 min Cook: 35 min Yield: 4 entrees, 6 sides Ingredients 3 large baking potatoes, peeled 1/2 cup clarified butter (ghee) 2 large onions, diced 1 tablespoon chopped garlic 1 tablespoon freshly grated ginger 2 1/2 tablespoons ground cumin 1 teaspoon turmeric 1/2 tablespoon … Read more

  5.0 – 1 reviews  • Tomato Total: 1 hr 45 min Prep: 20 min Cook: 1 hr 25 min Yield: 4 to 6 servings Ingredients 2 tablespoons dried porcini mushrooms 3 tablespoons extra-virgin olive oil 1 small carrot, diced 1/2 celery stalk, diced 1 medium shallot, finely chopped 1 clove garlic, minced 1/2 teaspoon finely chopped … Read more

  4.6 – 13 reviews  • Tomato Celebrate a bounty of summer tomatoes with a dish that takes cues from classic Italian flavors. Level: Easy Total: 2 hr Active: 40 min Yield: 6 servings Ingredients 4 tablespoons extra-virgin olive oil, plus additional for brushing 1 medium onion, diced 2 cloves garlic, minced 2 large sprigs fresh basil … Read more