Vegetarian

  4.5 – 18 reviews  • Vegetarian This classic Tennessee pie might have a cheesy top, but the juicy tomato center keeps it surprisingly fresh. Don’t let its simplicity fool you: this pie will be a smash hit in your house, just as it is all over the South. Level: Easy Total: 4 hr 30 min Active: … Read more

  4.5 – 2 reviews  • Vegetarian Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 4 servings Ingredients 4 thick slices white bread 1/4 cup extra-virgin olive oil 1 clove garlic, chopped 2 tablespoons thinly sliced fresh basil 3 medium tomatoes, sliced Kosher salt and freshly ground pepper 4 ounces gruyere cheese, thinly … Read more

  3.8 – 4 reviews  • Vegetarian Love gnocchi? Then get to know gnudi, a delicate Italian dumpling similar to gnocchi but based on ricotta cheese, not potato. This recipe adds Swiss chard to the dough and serves the dumplings over a light and fresh cherry tomato sauce. Level: Easy Total: 40 min Active: 40 min Yield: … Read more