Poultry

  4.5 – 239 reviews  • Poultry Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 4 servings Ingredients 3 large chicken cutlets, sliced into thin paillards (slice while partially frozen) Kosher salt and freshly ground black pepper 1/2 cup all-purpose flour 3 tablespoons vegetable oil 1 medium sweet onion, sliced 1/2 pound mushrooms, … Read more

  0.0 – 0 reviews  • Poultry Level: Easy Total: 2 hr 5 min Active: 1 hr 5 min Yield: 8 sliders Ingredients 8 chicken thighs, deboned 1/4 cup grapeseed oil 1 teaspoon salt and pepper blend 1 teaspoon salt and pepper blend 1 cup roma tomato 1/4 cup small-diced red onion 1 tablespoon minced fresh parsley … Read more

  3.7 – 9 reviews  • Poultry This spicy dish is a Punjab favorite. Remember, spicy does not necessarily mean HOT! Level: Intermediate Total: 1 hr Prep: 40 min Cook: 20 min Yield: 4 servings Ingredients 6 tablespoons vegetable oil 1 onion, chopped 2 cloves garlic, chopped 1 teaspoon ginger, julienne 2 to 3 fresh tomatoes, diced … Read more

  4.5 – 48 reviews  • Poultry Level: Easy Total: 45 min Active: 45 min Yield: 16 to 20 servings Ingredients 2 tablespoons olive oil 6 large boneless, skinless chicken breasts, cut into bite-sized pieces 3 cloves garlic, minced 1 large onion, chopped 2 tablespoons chili powder 2 teaspoons paprika 1 tablespoon cumin Salt One 14-ounce can … Read more

  0.0 – 0 reviews  • Poultry Level: Easy Total: 40 min Active: 25 min Yield: 4 servings Ingredients 2 slices bacon, chopped 4 skin-on, bone-in chicken breasts (about 23/4 pounds), trimmed of excess fat Kosher salt and freshly ground pepper 1 tablespoon all-purpose flour 1 pound okra 1 onion 5 cloves garlic, smashed 2 tablespoons chopped … Read more

  0.0 – 0 reviews  • Poultry This spicy dish is a Punjab favorite. Remember, spicy does not necessarily mean HOT! Level: Intermediate Total: 1 hr Prep: 40 min Cook: 20 min Yield: 4 servings Ingredients 6 tablespoons vegetable oil 1 onion, chopped 2 cloves garlic, chopped 1 teaspoon ginger, julienne 2 to 3 fresh tomatoes, diced … Read more

  3.0 – 2 reviews  • Poultry Level: Easy Total: 6 hr 15 min Active: 30 min Yield: 8 appetizer servings Ingredients 2 large boneless, skinless chicken breasts 2 boneless, skinless chicken thighs 1 cup low-sodium chicken stock 2 cups your favorite Buffalo wing sauce 1/2 cup crumbled blue cheese 1 large carrot, 1/4-inch dice 1 large … Read more

  0.0 – 0 reviews  • Poultry Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 Servings Ingredients 3 cups water 1 tablespoon kosher salt plus more to taste 3 tablespoons pure maple syrup Small bunch fresh thyme 4 cloves garlic 2 pounds bone-in skinless chicken pieces, such as legs, thighs and breasts, halved 1 … Read more

  4.4 – 17 reviews  • Poultry Level: Easy Total: 30 min Active: 30 min Yield: 2 to 4 servings Ingredients 1 tablespoon olive oil 1 cup Israeli couscous 1 1/2 cups low-sodium chicken broth 1 to 2 boneless skinless chicken breasts (225 to 450 grams/8 ounces to 1 pound) 1 egg 2 tablespoons mayonnaise 1 teaspoon … Read more

  4.3 – 7 reviews  • Poultry An impressive crowd pleaser, these chicken flatbreads take cues from lahmacun, crispy Turkish flatbreads topped with minced meat and vegetables. Both the flatbreads and the topping can be made in advance. Onions, peppers and tomatoes bump up the flavor and volume of the ground-chicken topping. You can also substitute ground … Read more