Maple-Bourbon Ketchup
0.0 – 0 reviews • Gluten Free Level: Intermediate Total: 45 min Prep: 5 min Inactive: 10 min Cook: 30 min Yield: About four pints Ingredients 2 tsp black peppercorns 7 to 8 cardamom pods 1 tsp coriander seeds 2 quarts tomato puree 1 c. maple syrup 1/4 c. bourbon 2 tsp kosher salt 1/2 c. … Read more