Teriyaki Salmon

  4.7 – 11 reviews  • Salmon A bonus for cooking this delicious dish is that when you’re through, you will know how to make real teriyaki sauce. Level: Easy Total: 30 min Active: 30 min Yield: 6 servings Ingredients 10 ounces soy sauce 8 ounces mirin 8 ounces sake 3 ounces sugar 4 salmon fillets Kosher … Read more

Sheet Pan Teriyaki Salmon Bowl

  4.0 – 1 reviews  • Salmon This easy teriyaki salmon bowl recipe comes together on one sheet pan using canned salmon and frozen stir-fry vegetables and rice. A simple combo of soy, lemon and mirin adds teriyaki-inspired flavor to the fish and vegetables, while a drizzle of spicy sriracha-mayo and a sprinkle of scallions and sesame … Read more

Teriyaki Salmon Strips

  3.8 – 37 reviews  • Salmon Level: Easy Total: 30 min Prep: 15 min Inactive: 10 min Cook: 5 min Yield: 4 servings Ingredients 1 1/2 cups teriyaki sauce, divided 1 cup water 10 ounces king salmon, cut into 1-ounce strips 10 bamboo skewers, soaked in water for 30 minutes 2 tablespoons canola oil 2 tablespoons … Read more

Teriyaki Salmon with Grilled Scallions and Avocado Cucumber Salad

  4.5 – 2 reviews  • Salmon Salmon and scallions are brushed with a flavorful teriyaki sauce and served with a vinegary avocado cucumber salad. Level: Easy Total: 25 min Active: 25 min Yield: 4 servings Ingredients 2 tablespoons rice vinegar 1/2 cup Food Network Kitchen™ Inspirations Japanese Style Teriyaki Cooking Sauce Four 4-ounce center-cut salmon fillets … Read more

Teriyaki Ahi

  2.3 – 3 reviews  • Tuna Recipes Level: Intermediate Total: 6 hr 25 min Active: 15 min Yield: 6 servings Ingredients 2 gallons Hawaiian shoyu, such as Aloha 2 pounds brown sugar 2 pounds white sugar 1/2 pound fresh ginger, sliced 1 quart cooking sherry 1 cup oil Handful rough-chop green onion 3 garlic heads, cut … Read more