Main Dish

  4.0 – 1 reviews  • Main Dish Level: Intermediate Total: 40 min Active: 40 min Yield: 8 servings Ingredients Vegetable oil, for frying 2 pounds halibut, cut into sticks about 3 inches long and 1/2 inch thick Kosher salt and freshly ground black pepper 1 cup all-purpose flour 3 large eggs, whisked 3 cups panko breadcrumbs … Read more

  5.0 – 2 reviews  • Main Dish Level: Easy Total: 50 min Active: 50 min Yield: 6 generous servings Ingredients 6 fillets snapper, striped bass or other firm white fish (2 pounds total) Canola or vegetable oil, for drizzling and cooking Kosher salt One 1.25-ounce packet taco seasoning 12 soft corn or flour tortillas, warmed Charred … Read more

  5.0 – 4 reviews  • Main Dish Level: Easy Total: 1 hr 5 min Active: 45 min Yield: 16 tacos Ingredients 48 frozen fish sticks Homemade Tortillas, recipe follows Cabbage Pantry Slaw, recipe follows 1 cup jarred salsa 1 cup jarred salsa verde 1 1/2 cups grated Colby Jack cheese Jarred sliced jalapenos, for topping 3 … Read more

  4.6 – 7 reviews  • Main Dish These fish tacos are a traditional Mexican dish that’s sure to be a crowd-pleaser. A quick lime juice marinade for the cod provides a hint of citrus in each bite, and the beer batter is wonderfully crisp and light. Simple, rustic, delicious: it’s everything you want from Mexican street … Read more

  4.5 – 2 reviews  • Main Dish Level: Easy Total: 1 hr Active: 1 hr Yield: 24 tacos Ingredients 1/2 cup olive oil 3 red peppers, seeded and chopped 1 large onion, chopped 2 cloves garlic, minced 4 pounds tomatoes, chopped 2 cups canned tomato puree 1 cup pimento-stuffed olives 1 cup white wine, plus more … Read more

  4.4 – 51 reviews  • Main Dish Level: Easy Total: 35 min Active: 20 min Yield: 4 servings Ingredients 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika 2 teaspoons kosher salt 1 1/2 pounds fresh flounder, cod or tilapia fillets 8 (6-inch) corn or flour … Read more

  0.0 – 0 reviews  • Main Dish Level: Intermediate Total: 55 min Active: 25 min Yield: 8 servings Level: Intermediate Total: 55 min Active: 25 min Yield: 8 servings Ingredients 8 fish collars Salt and pepper Chimichurri Sauce, recipe follows Tortillas, for serving 4 limes, cut into wedges 1 1/4 cups olive oil 1 cup minced … Read more

  4.3 – 13 reviews  • Main Dish Level: Intermediate Total: 3 hr 10 min Prep: 1 hr Inactive: 30 min Cook: 1 hr 40 min Yield: 8 servings Level: Intermediate Total: 3 hr 10 min Prep: 1 hr Inactive: 30 min Cook: 1 hr 40 min Yield: 8 servings Ingredients 1 small yellow onion 1 jalapeno … Read more

  0.0 – 0 reviews  • Main Dish Level: Advanced Total: 5 hr 5 min Active: 1 hr 5 min Yield: 4 fish tacos Level: Advanced Total: 5 hr 5 min Active: 1 hr 5 min Yield: 4 fish tacos Ingredients 16 ounces light beer, or more as needed 2 tablespoons active dry yeast 2 cups all-purpose flour … Read more

  4.8 – 35 reviews  • Main Dish Level: Easy Total: 1 hr Active: 45 min Yield: 8 servings Level: Easy Total: 1 hr Active: 45 min Yield: 8 servings Ingredients Canola or vegetable oil, for brushing on the griddle 16 white corn tortillas 1 tablespoon chile powder 1 teaspoon garlic salt Juice of 1 lime 4 … Read more