Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Gluten Free Level: Easy Total: 1 hr 25 min Active: 1 hr Yield: 18 mini tacos Ingredients 1/4 cup extra-virgin olive oil 2 skinless red snapper, perch or tilapia fillets (about 6 ounces each) 1 tablespoon sambal oelek or other Asian chili paste 1 1/2 teaspoons pure ground ancho chile 1/2 … Read more
4.0 – 1 reviews • Gluten Free Yield: 8 servings Ingredients 2 lbs. halibut, snapper or cod cut into 2×1 inch pieces 1 box tempura batter 1 1/2 cups club soda 2 cups shredded Napa cabbage 1/2 cup thinly sliced red onion 8 corn tortillas fresh cilantro sprigs 2 limes, cut into wedges salt and pepper … Read more
4.2 – 4 reviews • Gluten Free Easy to prepare fish tacos using seasoned tomatoes and coleslaw mix for the slaw Total: 30 min Prep: 30 min Yield: 6 servings (2 tacos each) Total: 30 min Prep: 30 min Yield: 6 servings (2 tacos each) Ingredients 1/2 cup reduced fat sour cream 1 can (10 oz … Read more