Cooking recipes, Cooking Guides, Easy recipes
4.0 – 1 reviews • Fruit Level: Easy Total: 30 min Active: 30 min Yield: 4 to 6 servings Ingredients 1 1/2 pounds hanger steak, cut into 4 pieces, center membrane removed 1 teaspoon crushed red chile flakes Kosher salt and freshly ground black pepper 3 tablespoons olive oil 2 limes, halved 2 bunches fresh cilantro 1 cup sour cream 1 clove garlic 12 corn tortillas … Read more
3.9 – 18 reviews • Deep-Frying Level: Intermediate Total: 45 min Active: 35 min Yield: 6 tacos Ingredients Neutral oil, for frying One 16.3-ounce can big flaky biscuits (6 total) Kosher salt, for sprinkling 1 tablespoon neutral oil 1 pound lean ground beef 1 1/2 tablespoons chili powder 1 teaspoon garlic powder 1 teaspoon onion powder … Read more
4.5 – 19 reviews • Main Dish A walking taco (also known as taco in a bag) is a popular party and concession stand food around here, and it’s both fun and convenient since all of the toppings get piled into a bag of chips. Walking tacos are commonly made with a ground beef mixture, but … Read more
5.0 – 3 reviews • Main Dish Level: Easy Total: 9 hr 40 min Active: 30 min Yield: 4 servings Ingredients 10 guajillo chiles, seeds removed 6 cloves garlic 1 tablespoon black peppercorns 1 large onion, chopped 1 pineapple, peeled, cored and cut into 1/4-inch dice 1 cup white vinegar 1 tablespoon salt One 3-pound boneless … Read more
4.3 – 3 reviews • High Fiber Level: Easy Total: 40 min Active: 20 min Yield: 4 servings Ingredients 5 cloves garlic (unpeeled) 1 large red onion, cut into thin wedges 2 medium sweet potatoes, cut into 1-inch chunks 1 medium celery root, trimmed, peeled and cut into 1-inch chunks 1/4 cup vegetable oil Kosher salt … Read more
4.0 – 6 reviews • Chile Peppers Who can resist corn tortillas stuffed with golden, crisp potatoes and a creamy mushroom poblano filling? The Mexican technique of charring poblanos over a flame gives these veg-forward tacos a hit of smokiness. Level: Easy Total: 50 min Prep: 15 min Cook: 35 min Yield: 6 servings Ingredients 4 … Read more
5.0 – 2 reviews • Main Dish The cilantro lime vinaigrette works double time as both a marinade for the pan-seared chicken and the essential ingredient in the zesty sour cream topping! Spoon the chicken filling onto warm corn tortillas and enjoy with popular Mexican toppings like crema, radishes and cilantro. Level: Easy Total: 40 min … Read more
4.8 – 4 reviews • Recipes for a Crowd Level: Easy Total: 1 hr 15 min Prep: 40 min Cook: 35 min Yield: 12 tacos Ingredients 2 tablespoons olive oil 1 1/2 cups onion, finely chopped 3 tablespoons minced garlic 3 tablespoons ground cumin 2 pounds ground beef 1 teaspoon ground chipotle pepper 1 1/2 teaspoons … Read more
4.8 – 52 reviews • Poultry Level: Easy Total: 45 min Active: 35 min Yield: 4 to 6 servings Ingredients 2 tablespoons extra-virgin olive oil 1 medium onion, thinly sliced 2 cloves garlic, finely grated One 4-ounce can chopped green chiles, drained well 2 teaspoons New Mexico or ancho chile powder 1 teaspoon ground cumin 1 … Read more
4.7 – 59 reviews • Level: Easy Total: 1 hr 40 min Active: 35 min Yield: 4 to 6 servings Ingredients 1 tablespoon canola oil 1 small yellow onion, chopped 2 chipotles in adobo, finely chopped 2 garlic cloves, minced 1 tablespoon ground cumin 1 teaspoon kosher salt 1/2 teaspoon cayenne pepper One 10-ounce can diced … Read more