Tuna Poke

  0.0 – 0 reviews  • Tuna Recipes Level: Intermediate Total: 1 hr Active: 30 min Yield: 6 to 8 servings Ingredients 2 pounds sushi-grade ahi tuna, cut into 1/2-inch cubes 1/4 large sweet onion, halved and julienned 1/4 English cucumber, halved and thinly sliced (about 1 cup) 1 jalapeño pepper, thinly sliced 1/4 cup soy sauce … Read more

Spicy Tuna Roll

  1.8 – 4 reviews  • Tuna Recipes Level: Intermediate Total: 1 hr 45 min Prep: 45 min Inactive: 45 min Cook: 15 min Yield: 4 rolls, about 30 pieces Ingredients 2 cups medium-grain white rice (such as Calrose) 2 1/2 cups cold water 1 (4-inch-square) piece dried kelp (konbu),* wiped lightly with dry cloth 1/4 cup … Read more

Miso Phat Poke

  0.0 – 0 reviews  • Tuna Recipes Level: Intermediate Total: 15 min Active: 10 min Yield: 2 to 3 servings Ingredients 1 cup light soy sauce 2 tablespoons sesame oil 1 tablespoon chile pepper water 1 pound sashimi-grade tuna, cut into 1/4-inch cubes Tobiko, thinly sliced scallions and toasted sesame seeds, for serving Instructions Whisk together … Read more

Poke Bar

  5.0 – 13 reviews  • Tuna Recipes Level: Easy Total: 40 min Active: 10 min Yield: 4 appetizer servings (or 2 main-dish servings) Ingredients 1/4 cup tamari 1/4 cup mirin 2 tablespoons minced scallions, white and green parts 1 tablespoon toasted sesame oil 2 teaspoons grated ginger 1 teaspoon honey 1 Fresno chile, minced Kosher salt … Read more

Spicy Salmon Roll

  3.5 – 2 reviews  • Salmon Level: Intermediate Total: 15 min Active: 15 min Yield: 1 roll Level: Intermediate Total: 15 min Active: 15 min Yield: 1 roll Ingredients 1/4 cup mayonnaise 2 tablespoons gochujang 1 teaspoon fish sauce 1 sheet nori 1 cup cooked sushi rice 2 or 3 thin slices salmon Scallions, julienned Instructions … Read more

Spicy Tuna Rolls

  0.0 – 0 reviews  • Tuna Recipes Total: 40 min Prep: 40 min Total: 40 min Prep: 40 min Ingredients 1 pound very fresh yellowfin tuna steak, cut into 1/4-inch dice 3 tablespoons snipped fresh chives 2 tablespoons sesame oil 1/4 cup low-sodium soy sauce 2 tablespoons rice wine vinegar 1/2 teaspoons salt, or to taste … Read more