Stuffed Shells

  4.6 – 177 reviews  • Tomato Level: Easy Total: 1 hr Active: 25 min Yield: 8 servings Ingredients Kosher salt 8 ounces jumbo pasta shells 30 ounces whole-milk ricotta cheese 1/2 cup grated Romano cheese 2 tablespoons minced fresh parsley 12 leaves fresh basil, cut into chiffonade 1 large egg Freshly ground black pepper 8 ounces … Read more