Cooking recipes, Cooking Guides, Easy recipes
4.2 – 49 reviews • Vegetarian This vegetarian recipe is extremely filling, and I adore how adaptable it is. You can include whatever herbs and veggies you desire! Prep Time: 30 mins Cook Time: 50 mins Total Time: 1 hr 20 mins Servings: 6 Yield: 6 servings Ingredients 1 cup quinoa, rinsed and drained 2 cups … Read more
4.7 – 66 reviews • Vegetarian Grilled fish or meat, especially lamb, pairs well with this rice pilaf in the Middle Eastern style with pomegranate seeds and pistachios. Make sure the rice doesn’t become sticky; it should be fluffy and airy. Prep Time: 30 mins Cook Time: 1 hr 30 mins Total Time: 2 hrs Servings: … Read more
4.8 – 4 reviews • Vegetarian Spanish rice, black beans, corn, and simple stuffed peppers. With some lemon juice and mashed avocado, they are very delicious! Prep Time: 15 mins Cook Time: 50 mins Additional Time: 10 mins Total Time: 1 hr 15 mins Servings: 4 Yield: 4 servings Ingredients 4 red bell peppers, tops and … Read more
4.4 – 107 reviews • Vegetarian Three easy ingredients are all that are required to make this versatile chocolate glaze for Bundt cake. Because it sets up well, it works well as a topping for a Bundt cake. To serve over ice cream or your favorite dessert, you can refrigerate and reheat any leftover sauce. When … Read more
4.8 – 3 reviews • Vegetarian These vegan stuffed peppers have a robust taste thanks to the roasted buckwheat! vegetarian, vegan, dairy-free, and free of gluten. If preferred, serve with hot spaghetti sauce. Prep Time: 15 mins Cook Time: 49 mins Total Time: 1 hr 4 mins Servings: 4 Yield: 4 stuffed peppers Ingredients 1 tablespoon … Read more