Stew

  3.7 – 3 reviews  • Stew For a quick and healthful lunch, top this low-carb pasta substitute with shrimp, olives, tomatoes, and feta. To keep the zucchini noodles from being mushy, be careful not to overcook them. Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 6 Yield: 6 servings Ingredients 3 … Read more

  3.7 – 3 reviews  • Stew For a quick and healthful lunch, top this low-carb pasta substitute with shrimp, olives, tomatoes, and feta. To keep the zucchini noodles from being mushy, be careful not to overcook them. Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 6 Yield: 6 servings Ingredients 3 … Read more

Made with fresh summer figs, these moist fig biscuits. Prep Time: 30 mins Cook Time: 40 mins Total Time: 1 hr 10 mins Servings: 4 Yield: 4 servings Ingredients ½ cup olive oil, divided 6 medium tomatoes – blanched, peeled, and chopped 1 teaspoon white sugar a generous pinch of salt 2 cloves minced garlic, … Read more

  4.5 – 46 reviews  • Stew This recipe for the slow cooker works really well. Combine ingredients, then cook. Delicious! This vegetable-filled lentil stew will keep you warm all year long and is spiced with cumin, coriander, and tomato paste. Excellent with a slice of warm, homemade rustic bread! vegan and vegetarian. Serve with some bread … Read more

  5.0 – 1 reviews  • Stew This dish for red lentil stew is vegan and heavily spiced with lemon juice and garlic. Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 5 Yield: 5 servings Ingredients 4 cups water 2 cups green peas 1 cup dry red lentils, rinsed and drained 1 … Read more

This recipe was born out of my need for a different potato side dish to go with grilled steak. Everyone enjoyed it a lot! Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Ingredients 6 leaves lacinato kale ¼ cup olive oil ½ onion, minced 1 teaspoon … Read more

  4.0 – 1 reviews  • Stew This substantial, rich, and heavily-ingredient-packed vegetarian stew is suitable for eating on its own. It is simple to prepare, freezes well, and gets better the next day. Prep Time: 30 mins Cook Time: 1 hr 15 mins Total Time: 1 hr 45 mins Servings: 8 Yield: 8 servings Ingredients 4 … Read more

This hearty stew made with red lentils and quinoa is nutritious. savory but not hot… A wonderful meal for the entire family. After spending the night in the refrigerator, this stew tastes even better. 3 to 4 days in the refrigerator. Prep Time: 20 mins Cook Time: 1 hr 5 mins Total Time: 1 hr … Read more