Cooking recipes, Cooking Guides, Easy recipes
4.4 – 8 reviews • Fruit Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 6 cups Ingredients 2 tablespoons extra-virgin olive oil 1/2 cup onion, minced 1/2 cup tomato paste 1 1/2 cups raisin paste or whole raisins 4 1/4 cups cold water 1 tablespoon garlic, minced 1 1/4 cups balsamic vinegar … Read more
5.0 – 4 reviews • Beef I think steak really is the perfect solution for a quick dinner. First, there’s a steak to fit any budget, from pricey filets and rib-eyes (if it’s a special dinner) to sirloin and bottom round for a regular weeknight meal. Second, steaks can so easily be changed up with different … Read more
0.0 – 0 reviews • Beef Pigeonholed into a can-molded, jellied sidekick to turkey, the true breadth of the cranberry’s abilities are far reaching and delicious. Take a hanger steak for instance. It’s rich, meaty, and sings in perfect harmony with the tart, acidic flavor of cranberries. Level: Easy Total: 30 min Active: 10 min Yield: … Read more
4.0 – 40 reviews • Beef Level: Easy Total: 25 min Prep: 10 min Cook: 15 min Yield: 8 servings Ingredients 8 whole beef fillets or other good steaks Lemon pepper Seasoned salt Freshly ground black pepper Melted butter 4 to 6 tablespoons tri-color peppercorns, crushed 4 tablespoons butter 1 beef bouillon cube 4 to 6 … Read more
0.0 – 0 reviews • Fries While traveling through Argentina, I stumbled on a little grill off a side street in Buenos Aires. I sat down by myself and had one of the most amazing eating experiences of my life. The memory of tasting that fresh chimichurri atop the perfectly cooked steak is one I will … Read more