Cooking recipes, Cooking Guides, Easy recipes
5.0 – 1 reviews • Vodka Recipes Level: Easy Total: 25 min Active: 10 min Yield: 1 drink Ingredients Confectioners’ sugar, for rimming the glass Lemon wedge, for rimming the glass 1 1/2 ounces vodka 1 ounce Cane Sugar Simple Syrup, recipe follows 3/4 ounce fresh lemon juice 1 teaspoon turbinado sugar, such as Sugar in … Read more
5.0 – 1 reviews • Brunch Level: Easy Total: 5 min Active: 5 min Yield: 4 servings Ingredients 1 cup apricot nectar 1 bottle sparkling wine, well chilled Instructions Divide the apricot nectar among 4 chilled champagne flutes or coupe glasses. Top with the sparkling wine and serve immediately. Nutrition Facts Serving Size 1 of 4 … Read more
3.3 – 3 reviews • Fruit Level: Easy Total: 5 min Active: 5 min Yield: 4 drinks Ingredients 16 ounces champagne or sparkling wine 4 ounces pink grapefruit juice 4 ounces pineapple juice Grapefruit twists, for garnish Instructions Fill each champagne flute with 4 ounces of champagne followed by 1 ounce of pink grapefruit juice and … Read more
5.0 – 1 reviews • Fruit Level: Easy Total: 5 min Active: 5 min Yield: 1 serving Ingredients 3 ounces sparkling wine, such as prosecco or champagne 2 ounces mango nectar or juice Sliced mango, for garnish Instructions Add the sparkling wine and mango nectar to a chilled champagne flute. Stir and garnish with sliced mango. … Read more
4.0 – 10 reviews • Gluten Free If you’re tired of ordering the same old Aperol Spritz, level up your happy hour with a Lambrusco Spritz. Lambrusco is a fruity, sweet sparkling wine that was once underrated, but is now taking the world by storm. I love adding oranges as a garnish and adding some bitters … Read more
5.0 – 1 reviews • This colorful and festive classic French cocktail combines crème de cassis, sparkling wine and a raspberry garnish. Level: Easy Total: 5 min Active: 5 min Yield: 1 drink Instructions Pour 1/2 to 1 ounce crème de cassis into a flute. Fill the flute with sparkling wine and garnish with a raspberry. … Read more
5.0 – 3 reviews • Fruit Level: Easy Total: 20 min Prep: 20 min Yield: 4 servings Ingredients 1 mango, peeled, flesh removed and chopped 1 (750-ml) cold bottle sparkling wine (recommended: Freixenet Cava Brut) Instructions Put the cut mango in a blender and puree until smooth adding 1 tablespoon cava to help blend. Spoon 1 … Read more
5.0 – 7 reviews • Introducing the Lungarno. I created this drink after my stay at Hotel Lungarno in beautiful Florence, Italy. This is the perfect spritz for transition into the spring months. Ciao! Level: Easy Total: 10 min Active: 10 min Yield: 1 drink Ingredients 2 lemons plus 1 lemon twist 1/2 cup sugar 2 … Read more
0.0 – 0 reviews • Brunch Level: Easy Total: 50 min Active: 15 min Yield: 4 servings Ingredients 1/4 cup sugar 1 cup unsweetened cherry or black cherry juice 1 bottle cava or other sparkling wine, cold Instructions Put the sugar and 1/4 cup water in a small saucepan and bring to a boil over high … Read more
5.0 – 4 reviews • Gin Recipes The French 75 is a classic Champagne cocktail that came out of the Prohibition era. Traditionally, it’s made with gin (or cognac), lemon juice, and champagne, but you can substitute any kind of spirit for the gin and it’ll always work beautifully. Level: Easy Total: 10 min Active: 10 … Read more