Olive –Sauteed Almonds
0.0 – 0 reviews • Portuguese Recipes Yield: 1 pound Ingredients 1 pound unblanched almonds 1 1/2 cups olive oil 1/2 teaspoon salt 1/4 teaspoon cayenne pepper Instructions Blanch the almonds 1 1/2 minutes in boiling water; drain. Plunge into cold water, then slip off the skins. Spread the almonds out on several thicknesses of paper … Read more