Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction
1.0 – 1 reviews • Beef Level: Advanced Total: 3 hr 40 min Prep: 40 min Inactive: 1 hr Cook: 2 hr Yield: 4 servings Ingredients 1 tablespoon chopped shallots 1/2 teaspoon cracked black pepper 1/2 teaspoon chopped fresh rosemary leaves 4 (5-ounce) filet mignon tournedos Pinch ground nutmeg 1 teaspoon sea salt 1/2 teaspoon chopped … Read more