Cooking recipes, Cooking Guides, Easy recipes
4.5 – 6 reviews • Jalapeno Recipes Level: Easy Total: 2 hr Prep: 15 min Cook: 1 hr 45 min Yield: 4 to 6 servings Ingredients 6 (4-ounce) beef short ribs Kosher salt and freshly cracked black pepper 3 tablespoons grapeseed oil 1 small onion, diced 1 cup dry red wine 1/4 cup balsamic vinegar 1 … Read more
4.8 – 20 reviews • Beef Level: Easy Total: 3 hr 30 min Active: 30 min Yield: 4 servings Ingredients 1 small onion, roughly chopped 1 medium carrot, roughly chopped 1 rib celery, roughly chopped 1 clove garlic, chopped 1 tablespoon olive oil Kosher salt and freshly ground black pepper 3 pounds beef short ribs 1 … Read more
4.3 – 14 reviews • Vegetable Level: Easy Total: 1 hr 40 min Active: 45 min Yield: 6 to 8 servings Ingredients 1/2 cup all-purpose flour 1/2 teaspoon kosher salt 1/4 teaspoon ground black pepper 4 pounds beef short ribs (about 8 pieces) 6 pieces thick-cut bacon, diced 2 tablespoons olive oil, if needed 2 carrots, … Read more
0.0 – 0 reviews • Main Dish Level: Intermediate Total: 12 hr 25 min Active: 45 min Yield: 4 servings Ingredients 4 pounds bone-in beef short ribs, cut into portions Kosher salt and freshly ground black pepper 1 cup dark chocolate balsamic vinegar 1 cup red wine 2 1/2 cups beef stock, or more as needed … Read more
0.0 – 0 reviews • Beef Level: Intermediate Total: 18 hr 30 min Active: 1 hr 30 min Yield: 12 servings Ingredients 2 pounds beef short ribs 1 pound beef plate ribs 1 pound beef osso buco (shank) 4 cups Red Wine Marinade, recipe follows 1 1/2 pounds ground beef (chuck) 1 tablespoon black peppercorns 1 … Read more
4.4 – 19 reviews • Main Dish Level: Intermediate Total: 4 hr Active: 50 min Yield: 6 to 8 servings Ingredients 2 large dried New Mexico chile peppers, stemmed, seeded and torn into pieces 1 cup boiling water 5 pounds meaty English-style center-cut short ribs Kosher salt and freshly ground black pepper Kosher salt and freshly … Read more
5.0 – 8 reviews • Carrot Recipes Total: 1 hr 30 min Active: 20 min Yield: 4 to 6 servings Ingredients 4 1/2 pounds beef short ribs (3 inches long by 5 inches wide) 2 teaspoons kosher salt 2 teaspoons freshly ground black pepper 2 tablespoons olive oil 2 cups 1/4-inch dice onions 1 cup 1/4-inch … Read more
5.0 – 1 reviews • Main Dish Level: Easy Total: 4 hr 35 min Active: 35 min Yield: 6 to 8 servings Ingredients 4 to 5 pounds boneless short ribs 2 pounds bone-in short ribs Oil, for cooking 3 cups ketchup 1/2 cup chopped yellow onion 3 ounces tamari sauce 3 ounces Worcestershire sauce 2 ounces … Read more
4.5 – 6 reviews • Main Dish Level: Easy Total: 4 hr Active: 30 min Yield: 4 to 6 servings Ingredients 2 tablespoons olive oil 1 cup chopped onion Kosher salt and freshly ground black pepper 1/2 teaspoon Hungarian paprika 8 to 10 sprigs fresh thyme 4 cloves garlic, peeled and smashed 1/2 cup dark brown … Read more
4.1 – 20 reviews • Beef Level: Easy Total: 4 hr 20 min Prep: 20 min Cook: 4 hr Yield: 6 servings Ingredients 5 pounds beef ribs, English style, cut into single ribs Salt and freshly cracked black pepper 1/4 cup vegetable oil 1 (14.9-ounce) bottle dark beer (recommended: Guinness) 1 red onion, cut into 1-inch … Read more