Braised Short Rib French Dip

  4.6 – 9 reviews  • Main Dish Level: Intermediate Total: 5 hr 25 min Active: 1 hr 5 min Yield: 4 servings Ingredients 1 tablespoon unsalted butter 2 medium red onions, sliced 2 ounces red wine 2 tablespoons bacon fat 3 celery stalks, rough chopped 2 medium carrots, rough chopped 2 medium red onions, rough chopped 1 tablespoon tomato … Read more

Chile-Braised Short Ribs

  4.4 – 19 reviews  • Main Dish Level: Intermediate Total: 4 hr Active: 50 min Yield: 6 to 8 servings Ingredients 2 large dried New Mexico chile peppers, stemmed, seeded and torn into pieces 1 cup boiling water 5 pounds meaty English-style center-cut short ribs Kosher salt and freshly ground black pepper Kosher salt and freshly … Read more

Braised Short Ribs

  5.0 – 1 reviews  • Main Dish Level: Easy Total: 4 hr 35 min Active: 35 min Yield: 6 to 8 servings Ingredients 4 to 5 pounds boneless short ribs 2 pounds bone-in short ribs Oil, for cooking 3 cups ketchup 1/2 cup chopped yellow onion 3 ounces tamari sauce 3 ounces Worcestershire sauce 2 ounces … Read more

Braised Short Ribs

  4.3 – 6 reviews  • Main Dish Patience is a virtue, especially when it comes to braising. Allowing the meat to brown for the proper amount of time will release the hidden flavor within the compact ribs, and meld with the aromatic vegetables for a deeply seasoned dish. Level: Easy Total: 3 hr 30 min Active: … Read more

Braised Short Ribs

  4.6 – 156 reviews  • Main Dish Level: Intermediate Total: 3 hr 25 min Active: 35 min Yield: 4 servings Ingredients Kosher salt and freshly ground black pepper 8 beef short ribs 1/4 cup all-purpose flour 6 thin slices bacon, diced 2 tablespoons olive oil 3 carrots, diced 2 shallots, finely minced 1 medium onion, diced … Read more