Cooking recipes, Cooking Guides, Easy recipes
4.6 – 9 reviews • Main Dish Level: Intermediate Total: 5 hr 25 min Active: 1 hr 5 min Yield: 4 servings Ingredients 1 tablespoon unsalted butter 2 medium red onions, sliced 2 ounces red wine 2 tablespoons bacon fat 3 celery stalks, rough chopped 2 medium carrots, rough chopped 2 medium red onions, rough chopped 1 tablespoon tomato … Read more
4.5 – 69 reviews • Level: Easy Total: 3 hr 50 min Active: 35 min Yield: 4 to 6 servings Ingredients 5 pounds bone-in short ribs 1/2 cup all-purpose flour, plus a pinch Kosher salt and freshly cracked black pepper 2 tablespoons canola oil 3 large carrots 2 celery stalks 1 large white onion One 6-ounce … Read more
4.7 – 20 reviews • Fruit Level: Easy Total: 9 hr 45 min Active: 25 min Yield: 6 servings Ingredients 1/2 cup plus 2 tablespoons (125 grams) sugar 2 tablespoons kosher salt, plus additional as needed 1 teaspoon fennel seeds 1/2 teaspoon ground allspice Freshly ground black pepper 5 pounds bone-in short ribs 2 cups medium … Read more
4.3 – 76 reviews • Main Dish Level: Easy Total: 11 hr 40 min Active: 25 min Yield: 4 to 6 servings Ingredients 3 to 4 pounds bone-in beef short ribs Kosher salt Canola oil, as needed 1 sweet onion, cut into large dice 1 medium carrot, cut into large dice 1 stalk celery, cut into … Read more
4.8 – 26 reviews • Beef Level: Intermediate Total: 3 hr 40 min Prep: 3 hr Cook: 40 min Yield: 6 to 8 servings Ingredients 3 pounds bone-in beef short ribs, fat trimmed Kosher salt and freshly ground pepper Kosher salt and freshly ground pepper 1/4 cup canola oil 3 cups chicken stock 2 dried ancho … Read more
4.8 – 4 reviews • Main Dish Level: Easy Total: 4 hr 30 min Active: 30 min Yield: 4 to 5 servings Ingredients One 4-inch piece fresh ginger, cut into matchsticks 4 green onions, chopped 2 cloves garlic, chopped 1 jalapeno, seeded and chopped 1 orange, zested and juiced, plus orange slices, for serving One 10-ounce … Read more
4.5 – 4 reviews • High Fiber Level: Easy Total: 1 hr 20 min Active: 25 min Yield: 6 servings Ingredients 6 (9-ounce) beef short ribs Kosher salt and freshly ground black pepper 1 cup all-purpose flour 3 tablespoons canola oil 3 tablespoons tomato paste 6 garlic cloves, smashed 1 1/2 cups chopped canned plum tomatoes … Read more
5.0 – 6 reviews • Main Dish Braised short ribs are perfect for a low maintenance show-stopping, hearty holiday dinner. These short ribs are slowly braised with aromatic vegetables and red wine, until meltingly tender. They are then shredded and served with fresh pasta tossed with butter, Parmesan and black pepper. Even better, they can be … Read more
4.7 – 3 reviews • Grits Recipes Seasonings common to the Vietnamese kitchen infuse these short ribs with layers of aromatic flavor, while coconut milk guarantees the creamiest of grits to serve alongside. Level: Easy Total: 3 hr 30 min Active: 1 hr Yield: 4 servings Ingredients 3 pounds bone-in short ribs (8 or 9) 1 … Read more
4.8 – 8 reviews • Christmas This dish is a Christmas special on Ree’s Mercantile restaurant menu in Pawhuska. Here, she has adapted the recipe so that viewers can make it at home. The ribs are slow-cooked in a delicious red wine sauce. It is a real favorite with Ree’s customers. Level: Intermediate Total: 12 hr … Read more