Salt and Pepper Shrimp with Quinoa and Bok Choy

  5.0 – 1 reviews  • Grain Recipes Loosely based on Chinese salt and pepper dishes that feature crispy fried shrimp or another protein sprinkled with a mix of toasted salt and pepper, this recipe uses a salt and pepper seasoned batter to coat the shrimp and then serves them with quinoa and vegetables. Level: Easy Total: … Read more

20-Minute Shrimp and Grits with Peas and Butter Sauce

  4.0 – 1 reviews  • Grain Recipes This super-easy twist on a Southern classic can be made in no time. Frozen corn instead of peas works nicely too! Level: Easy Total: 20 min Prep: 5 min Cook: 15 min Yield: 4 servings Ingredients 3/4 cup instant grits Kosher salt and freshly ground black pepper 5 tablespoons … Read more

Get Your Grits On with Blackened Shrimp

  0.0 – 0 reviews  • Grain Recipes Level: Advanced Total: 2 hr 25 min Active: 1 hr 50 min Yield: 6 servings Ingredients 30 jumbo (U-15) shrimp, peeled and deveined, tails on 1/2 cup Cajun blackening spice, plus additional for dusting 1 tablespoon unsalted butter 1 tablespoon olive oil Roasted Corn Emulsion, recipe follows, hot Fried … Read more

Lemon-Garlic Shrimp and Grits

  4.1 – 23 reviews  • Grain Recipes Level: Easy Total: 20 min Active: 20 min Yield: 4 servings Ingredients 3/4 cup instant grits Kosher salt and freshly ground black pepper 1/4 cup grated parmesan cheese 3 tablespoons unsalted butter 1 1/4 pounds medium shrimp, peeled and deveined (tails intact) 2 large cloves garlic, minced Pinch of … Read more