Sauteed Soft-shell Crabs with Garlic and Butter

  5.0 – 2 reviews  • Appetizer Level: Easy Total: 32 min Prep: 20 min Cook: 12 min Yield: 3 appetizer servings Ingredients 3 soft-shell crabs, cleaned and patted dry Salt and freshly ground black pepper 1 cup flour 2 tablespoon extra-virgin olive oil 3 garlic, sliced 2 tablespoons capers, drained 1/2 cup white wine 1 tablespoon … Read more