Honey-Ginger Grilled Salmon

  4.6 – 305 reviews  • Salmon Fillet Recipes A fantastic and extremely hard-to-find Dutch recipe from a Dutch friend. Both tasty and addictive. Prep Time: 10 mins Cook Time: 15 mins Additional Time: 15 mins Total Time: 40 mins Servings: 4 Yield: 4 servings Ingredients 1 teaspoon ground ginger 1 teaspoon garlic powder ⅓ cup soy … Read more

Easy Steamed Salmon with Vegetables

Thai-inspired dessert that is delicious and straightforward. This is a household favorite since it is tasty and refreshing. great following a lunch of chicken curry. Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Ingredients 4 tablespoons hoisin sauce 2 teaspoons Sriracha sauce 1 (16 ounce) package … Read more

Cheesy Pasta Alfredo with Salmon

  4.5 – 43 reviews  • Salmon Fillet Recipes Salmon is roasted and combined with spaghetti in this straightforward recipe. Each member of the family may add as much Parmesan cheese to their own plate of spaghetti as they choose. Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 8 Yield: 8 servings … Read more

Roast Salmon With Balsamic Vinegar

  4.5 – 45 reviews  • Salmon Fillet Recipes A delicious campanelle pasta meal that’s simple to prepare! Serve alongside a crusty baguette. Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Ingredients 2 tablespoons packed brown sugar 2 tablespoons balsamic vinegar 1 tablespoon olive oil ¼ teaspoon dried … Read more

Air Fryer Salmon for One

  5.0 – 5 reviews  • Salmon Fillet Recipes This ‘dangerously hot’ party snack is so simple and delicious. People occasionally complain that this creamy, cheesy pepper spread is too hot, yet they continue to enjoy it. Of course, you can modify the level of heat to suit your preferences. I enjoy serving this with flaky flatbreads. … Read more

Fennel-Smoked Salmon

  4.7 – 2 reviews  • Salmon Fillet Recipes Fresh mangoes and chamoy sauce are frequently used to make chamoyadas, a traditional Mexican dish. For an additional tropical touch, I used fresh mangoes and pineapple juice. Since the Coronavirus pandemic, I was unable to find the tamarind straws I usually use as a garnish at my neighborhood … Read more