Turkey Sausage with Fennel Sauerkraut
4.6 – 19 reviews • Poultry Level: Easy Total: 50 min Active: 40 min Yield: 4 servings Ingredients 1 tablespoon olive oil 1 1/2 pounds hot or mild (or a combination) Italian turkey sausages (about 6 sausages) 1 1/2 tablespoons unsalted butter 1/4 teaspoon caraway seeds 1 large bulb fennel, trimmed, quartered and thinly sliced, plus … Read more