Kkakdugi (Korean Radish Kimchi)

Two uncooked layers—cream cheese and pudding—and a walnut crust make up this pie. In a 9×13-inch baking dish, it is prepared. Prep Time: 20 mins Additional Time: 21 days 5 hrs 2 mins Total Time: 21 days 5 hrs 22 mins Servings: 30 Yield: 30 servings Ingredients 2 daikon radishes, cubed 6 tablespoons kosher salt … Read more

Aunt Rose’s Refrigerator Pickles

  4.5 – 5 reviews  • Pickles This flavorful, fast spaghetti sauce comes together quickly. Place a big spoonful of Pecorino Romano cheese on top of the short spaghetti. This is not a sauce that you should drown the pasta in. If the fresh tomatoes aren’t flavorful and picked straight from the garden, I might think about … Read more

Lazy Housewife Pickles

  4.7 – 27 reviews  • Pickles Parents can feel good about serving their children this low-fat muffin recipe because it tastes excellent. Prep Time: 15 mins Additional Time: 7 days Total Time: 7 days 15 mins Servings: 16 Yield: 2 quarts Ingredients 1 onion, sliced 4 cups sliced cucumbers 2 1-quart jars with lids 1 ½ … Read more

Overnight Chinese Daikon Radish Pickles

  3.9 – 23 reviews  • Pickles These muffins are so light, you won’t believe it! produced with taste-preserving replacements. Oh, these are so delicious. Spray non-stick spray inside muffin liners because the batter is thick and sticky. Prep Time: 20 mins Additional Time: 8 hrs 30 mins Total Time: 8 hrs 50 mins Servings: 2 Yield: … Read more

Candied Dills

  5.0 – 5 reviews  • Pickles A popular treat for the Purim festival is hamantaschen! I’ve found that overnight refrigeration with the dough covered is the key to my success. Prep Time: 20 mins Additional Time: 1 day Total Time: 1 day 20 mins Servings: 150 Yield: 150 servings Ingredients 1 gallon dill pickle slices, drained … Read more