Cooking recipes, Cooking Guides, Easy recipes
4.9 – 26 reviews • Pork Loin Level: Intermediate Total: 3 hr 10 min Prep: 25 min Inactive: 2 hr Cook: 45 min Yield: 4 servings Ingredients 4 bone-in, double-cut loin chops (3 to 4 pounds total) 5 cups water 1/4 cup kosher salt 1 tablespoon fresh cracked black pepper 3 tablespoons Dijon mustard 1 tablespoon … Read more
4.5 – 20 reviews • Gluten Free Level: Easy Total: 35 min Active: 15 min Yield: 4 to 6 servings Ingredients 4 tablespoons (1/2 stick) unsalted butter 1/2 teaspoon crushed red pepper 1 medium shallot, thinly sliced 24 ounces cremini mushrooms, halved Kosher salt and freshly ground black pepper 1 tablespoon minced fresh thyme 2 cloves … Read more
4.0 – 1 reviews • Scallop Recipes Ingredients 1 pound sea scallops poached in salted water bouquet garni 2 tablespoons unsalted butter 1/2 cup minced onion 1/2 pound sliced mushrroms Salt Pepper 1/2 cup dry white wine 1 cup cream Lemon juice 2 tablespoons fresh dill or chervil Instructions Poach scallops in salted water with bouquet … Read more
4.0 – 2 reviews • Total: 22 min Prep: 2 min Cook: 20 min Yield: 1 cup sauce Ingredients 1 tablespoon unsalted butter 1 1/2 tablespoons flour 1 cup (vegetable) stock, heated Salt and pepper to taste Pinch of nutmeg Instructions In a saucepan melt butter over low heat. Add flour and stir (using a wooden … Read more
0.0 – 0 reviews • Shallot Recipes Level: Intermediate Total: 1 hr 10 min Prep: 25 min Cook: 45 min Yield: 4 to 6 servings Level: Intermediate Total: 1 hr 10 min Prep: 25 min Cook: 45 min Yield: 4 to 6 servings Ingredients 8 cups huckleberries (reserve a dozen berries for plating) 1/2 cup white … Read more