Pear and Red Onion Gratin

  0.0 – 0 reviews  • Lunch Total: 1 hr 30 min Prep: 20 min Inactive: 10 min Cook: 1 hr Yield: 8 servings Ingredients 1 large red onion 3 ripe Bosc pears 3 tablespoons extra-virgin olive oil, divided 1 tablespoon chopped fresh thyme 1/4 teaspoon salt Freshly ground pepper to taste 1 cup coarse dry breadcrumbs, … Read more

Sausage Hoagies

  4.1 – 7 reviews  • Main Dish Level: Easy Total: 25 min Active: 25 min Yield: 4 servings Ingredients 1 cup mayonnaise 3 tablespoons Calabrian chili paste 1 teaspoon lemon zest 1/4 teaspoon kosher salt 1 tablespoon olive oil 2 pounds mixed Italian sausage, casing removed 3 cups baby arugula 1 cup fresh basil leaves, torn … Read more