Main Dish

  4.5 – 26 reviews  • Main Dish Level: Easy Total: 1 hr Active: 35 min Yield: 6 servings Ingredients 4 teaspoons ground fennel 4 teaspoons dried rosemary 2 teaspoons dried oregano 2 teaspoons garlic salt 2 teaspoons kosher salt Freshly ground black pepper Two 1-pound pork tenderloins 6 tablespoons olive oil 6 ciabatta rolls 1 clove … Read more

  4.2 – 10 reviews  • Main Dish This pork tenderloin sandwich (with a crispy golden cutlet that is so wide, no bun can contain it) is the deep-fried darling of Indiana. It’s is so beloved in the Hoosier state that it inspired a documentary about the search for the perfect version of it. We hope it … Read more

  4.7 – 24 reviews  • Main Dish Level: Intermediate Total: 2 hr 20 min Active: 40 min Yield: 6 servings Ingredients 1 pork tenderloin Kosher salt and freshly ground black pepper 1 tablespoon fennel seeds 5 cloves garlic, smashed 5 pickled pepperoncini peppers 4 sprigs fresh rosemary 1/4 cup plus 3 tablespoons extra-virgin olive oil 1/2 cup … Read more