Open-Face Steak and Onion Sandwiches

  5.0 – 1 reviews  • Main Dish Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 3 tablespoons unsalted butter, at room temperature 2 onions, thinly sliced Kosher salt 1 tablespoon plus 2 teaspoons Worcestershire sauce 3/4 cup shredded white cheddar cheese 3 tablespoons ketchup 2 tablespoons yellow mustard 1 tablespoon steak sauce … Read more

Slow Cooked French Dip

  4.4 – 25 reviews  • Beef Level: Easy Total: 4 hr 15 min Prep: 15 min Cook: 4 hr Yield: 4 servings Ingredients 1 beef chuck roast (about 2 1/2-pounds), trimmed of excess fat Kosher salt and freshly ground black pepper Olive oil, for searing 2 medium onions, chopped 8 cloves garlic 1 bay leaf 3 … Read more

All Star Sausage Steak Sandwich

  4.0 – 1 reviews  • Beef Level: Intermediate Total: 50 min Prep: 20 min Cook: 30 min Yield: 6 servings Ingredients 2 pounds tri tip 1 tablespoon garlic, granulated 1 tablespoon black pepper, fresh cracked 2 tablespoon Worchester sauce 2 tablespoons olive oil 2 cups yellow onions, sliced thin 2 cups red bell peppers, julienned 1 … Read more

Turkey Patty Melt

  4.7 – 15 reviews  • Poultry A big ole pile of Jeff’sButter-Garlic Oven Fries with Herbs is an easy and tasty accompaniment to the patty melt. Level: Easy Total: 45 min Prep: 15 min Cook: 30 min Yield: 4 servings Ingredients 1 1/4 pounds ground turkey 1/2 cup whole milk ricotta 2 tablespoons minced fresh sage … Read more

The Mother-in-Law

  5.0 – 1 reviews  • Beef Level: Intermediate Total: 1 hr 50 min Active: 1 hr 30 min Yield: 4 servings Ingredients 4 cups Chili Sans Beans, recipe follows, or your favorite prepared chili 4 Chicago-style hot tamales (or 4 prepared pork, chicken or beef tamales), usually found in the freezer section 12 sport peppers, chopped … Read more

Egg White, Caramelized Onion and Fig Jam Sandwich

  0.0 – 0 reviews  • Blueberry I eat this sandwich a coupla times a week – it’s so good that you wouldn’t even know it’s diet food. See, caramelized onions are king when you’re dieting: they’re super low in fat, super cheap, and make anything taste great (…well, anything that tastes great with caramelized onions). Level: … Read more