Main Dish

Gabagool Sandwich

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  5.0 – 3 reviews  • Main Dish We call this the Gabagool as an ode to our love for James Gandolfini and The Sopranos. Level: Intermediate Total: 4 hr 45 min Active: 40 min Yield: 4 servings Ingredients 4 hoagie buns 4 ounces your favorite mayonnaise 1/2 head romaine lettuce, shredded 2 ounces Italian dressing 1 … Read more

Homemade Pretzel Buns with Butter and Ham

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  4.7 – 16 reviews  • Main Dish Level: Intermediate Total: 3 hr Active: 45 min Yield: 8 servings Ingredients 1 1/4-ounce (2 1/4 teaspoons) packet active dry yeast Kosher salt 4 tablespoons unsalted butter, melted plus 8 tablespoons unsalted butter, room temperature 3 1/4 cups unbleached all-purpose flour plus more for dusting Coarse sea salt for sprinkling … Read more

Honey Glazed Ham Sandwiches

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  4.2 – 5 reviews  • Main Dish Level: Easy Total: 5 min Active: 5 min Yield: 8 servings Ingredients 8 potato rolls 8 slices honey-glazed ham 8 slices Brie 1 small handful baby arugula Strawberry jam, for spreading Instructions Split the rolls in half. Divide the ham among the bottom halves. Top each biscuit with a … Read more

The Hoggie Sandwich

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  5.0 – 1 reviews  • Main Dish Level: Easy Total: 15 min Active: 15 min Yield: 1 sandwich Ingredients 1 tablespoon canola oil 1 ciabatta roll 2 tablespoons garlic aioli 2 ounces high-quality deli ham 2 ounces high-quality capicola 1 ounce high-quality spicy soppressata 2 slices vine-ripened tomatoes Salt and pepper 2 tablespoons pickled sweet peppers … Read more

Ham and Cheese Rolled Sandwiches

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  4.8 – 5 reviews  • Main Dish Level: Easy Total: 10 min Active: 10 min Yield: 4 servings Ingredients 4 slices whole-grain white bread, crusts removed 4 slices American cheese 4 slices Black Forest ham 1 tablespoon butter Instructions Using a rolling pin, flatten out the bread slices. Top each slice of bread with a slice … Read more

Sassy Ham and Cheese Sandwiches

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  4.4 – 52 reviews  • Main Dish Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 12 sandwiches Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 12 sandwiches Ingredients 1 container (8 ounces) cream cheese 2 teaspoons chopped fresh chives 1 pinch dried thyme 1 stick unsalted butter, melted … Read more

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