Deep-Frying

  4.7 – 37 reviews  • Deep-Frying Level: Intermediate Total: 5 hr Active: 1 hr Yield: 8 to 10 servings Ingredients Four 6- to 8-ounce boneless skinless chicken breasts, cut lengthwise into 1-inch-wide strips 2 cups buttermilk 1/2 cup hot sauce 2 teaspoons fine salt 1 teaspoon Cajun seasoning 1 teaspoon garlic powder 1 teaspoon paprika 1 … Read more

  2.5 – 4 reviews  • Deep-Frying Level: Intermediate Total: 25 min Active: 15 min Yield: 4 servings Ingredients Oil, for frying 2 1/2 cups buttermilk 4 cups all-purpose flour 4 chicken breasts, fat removed 4 cups sweet and sour sauce 4 brioche buns 4 slices provolone 4 leaves romaine lettuce 4 Roma tomato slices Instructions Preheat … Read more