Poultry

  3.8 – 6 reviews  • Poultry Level: Easy Total: 45 min Active: 45 min Yield: 4 to 6 servings Ingredients Four 6-ounce chicken thighs, boneless and skinless, at room temperature 2 tablespoons plus 4 teaspoons canola oil 4 teaspoons kosher salt, for seasoning 2 teaspoons freshly ground black pepper 5 cloves garlic, crushed with sprinkle of … Read more

  5.0 – 1 reviews  • Poultry Here diced heirloom tomatoes, onion, garlic, and chiles are broiled in the baking dish to make a ranchera sauce for the chicken breasts. It’s a one-pan wonder to be served straight from the baking dish, along with a green salad or Humble Beans, and warm corn tortillas for scooping up … Read more

  0.0 – 0 reviews  • Poultry Level: Easy Total: 45 min Prep: 35 min Cook: 10 min Yield: 6 servings Level: Easy Total: 45 min Prep: 35 min Cook: 10 min Yield: 6 servings Ingredients Deselect All 1/2 bunch parsley, large stems removed 1/4 cup pitted green olives 4 cocktail onions, drained 1 1/2 teaspoons capers … Read more