Cooking recipes, Cooking Guides, Easy recipes
4.9 – 10 reviews • Mozzarella Recipes Level: Easy Total: 15 min Active: 15 min Yield: 4 to 6 servings Ingredients 1/4 cup red wine vinegar 2 tablespoons Dijon mustard 1 teaspoon dried oregano 1 small clove garlic, minced 1/2 cup extra-virgin olive oil Kosher salt and freshly ground black pepper 6 ounces salami, cut into 1/4-inch-thick … Read more
4.7 – 18 reviews • Feta Level: Easy Total: 10 min Active: 5 min Yield: 4 servings Ingredients 3 Roma tomatoes (seeded, if they’re really juicy), chopped into 1/2-inch pieces Kosher salt 1/2 large or 1 small cucumber (I prefer Persian or English cucumbers), chopped into 1/2-inch pieces 1/2 red onion, chopped into 1/2-inch pieces Black … Read more
4.7 – 3 reviews • Beans and Legumes Level: Easy Total: 50 min Active: 20 min Yield: 4 to 6 servings Ingredients 1/2 cup oil-packed sun-dried tomatoes, drained, plus 1/3 cup of the oil (or use olive oil) 1 tablespoon red wine vinegar 1 tablespoon balsamic vinegar 1/2 teaspoon honey Kosher salt and freshly ground black … Read more
0.0 – 0 reviews • Corn Recipes One of my favorite exercises as a chef is finding unique ways to bring familiar flavors together. Level: Easy Total: 30 min Active: 10 min Yield: 8 to 10 servings Ingredients 1/2 cup cubed cornbread (1/2-inch cubes) 6 cups chopped romaine lettuce (about 1/2 head or 2 hearts) 1 … Read more
5.0 – 1 reviews • Side Dish A fresh tomato salad is the perfect side dish to any meal. Level: Easy Total: 10 min Active: 10 min Yield: 4 to 6 servings Ingredients 4 large field or heirloom tomatoes 2 tablespoons extra-virgin olive oil 2 tablespoons red wine vinegar 2 teaspoons grainy Dijon mustard 1/2 teaspoon … Read more
4.2 – 19 reviews • Zucchini Recipes Level: Easy Total: 25 min Active: 25 min Yield: 6 to 8 servings Instructions Cut one 12-ounce loaf country bread into 1-inch-thick slices. Grill over medium heat until marked, 2 minutes per side; cut into cubes. Cut 1 each zucchini, yellow squash and red onion into 1/2-inch-thick slices; cut … Read more
5.0 – 1 reviews • Side Dish Level: Easy Total: 15 min Active: 15 min Yield: 4 servings Ingredients 3 beefsteak tomatoes, cut into 1/2-inch slices 1 bunch scallions, trimmed 2 tablespoons extra-virgin olive oil 2 teaspoons kosher salt 1 teaspoon freshly cracked black pepper 1 lemon, halved Instructions Preheat an outdoor grill or grill pan … Read more
4.8 – 4 reviews • Corn Recipes Level: Easy Total: 45 min Active: 30 min Yield: 4 servings Ingredients 2 tablespoons honey 1 teaspoon liquid smoke Two 1-inch slices pork roll 2 ears corn Olive oil, for brushing 3 tablespoons olive oil 2 tablespoons apple cider vinegar 1 tablespoon deli mustard 1 teaspoon chopped fresh cilantro, … Read more
5.0 – 1 reviews • Gluten Free Level: Easy Total: 20 min Active: 20 min Yield: 8 servings Ingredients 3 tomatoes, cut into wedges 2 yellow bell peppers, roughly chopped 1 English cucumber, sliced 1/3 cup tomato juice 1/4 cup extra-virgin olive oil 3 tablespoons sherry vinegar Kosher salt and freshly ground pepper 1 tablespoon minced … Read more
4.8 – 13 reviews • Corn Recipes Level: Easy Total: 55 min Active: 25 min Yield: 6 to 8 servings Ingredients 1/4 cup extra-virgin olive oil Grated zest of 1 lemon, plus 3 tablespoons fresh lemon juice 1 tablespoon Dijon mustard 2 tablespoons minced shallot Kosher salt and freshly ground pepper 6 ounces cherry tomatoes, halved … Read more