Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Fruit Total: 40 min Prep: 40 min Yield: 4 to 6 servings Ingredients 1 bunch large red globe radishes 4 large navel oranges 2 tablespoons freshly squeezed orange juice 1 1/2 teaspoons orange-flower water* 1 teaspoon confectioners’ sugar 1 teaspoon freshly squeezed lemon juice Instructions Wash the radishes, cut off the … Read more
0.0 – 0 reviews • Fig Recipes Total: 16 min Prep: 10 min Cook: 6 min Ingredients 1 tablespoon red wine vinegar 2 teaspoons Dijon mustard 3 tablespoons extra-virgin olive oil 3 tablespoons walnut oil 1 tablespoon finely minced shallot (about 1/2 shallot) 1 teaspoon minced fresh thyme 8 ripe black or green fresh figs, halved … Read more
4.5 – 2 reviews • Cucumber This cool and crunchy cucumber salad is loaded with walnuts, onions, herbs and vinegar, making it the perfect accompaniment for almost any main course. Level: Easy Total: 15 min Active: 15 min Yield: 4 servings Instructions Soak 1/2 thinly sliced red onion in ice water, 5 minutes; drain and pat … Read more
0.0 – 0 reviews • Fruit Level: Easy Total: 10 min Prep: 10 min Yield: 4 servings, 3 cups each Ingredients 2 cups halved seedless red grapes 2 large stalks celery, finely chopped 1/4 cup KRAFT 2% Milk Finely Shredded Mild Cheddar Cheese 1/2 cup KRAFT Light Raspberry Vinaigrette Dressing 4 cups each torn spinach leaves … Read more
0.0 – 0 reviews • Broccoli Level: Easy Total: 5 min Prep: 5 min Yield: 1 serving Ingredients 2 cups torn mixed salad greens 1/4 cup small broccoli florets 1/4 cup red pepper strips 1/4 cup cherry tomatoes 2 Tbsp. shredded carrots 1 Tbsp. PLANTERS Slivered Almonds 2 Tbsp. KRAFT Ranch Dressing Instructions PLACE all ingredients … Read more
3.0 – 1 reviews • Fruit The caramelized Vidalia onion vinaigrette is what makes this simple salad super special. After I caramelize the onions, I blend them up with the rest of the vinaigrette ingredients in a food processor. The result is a thick, creamy, sweet and tangy dressing that pairs perfectly with pears and glazed … Read more
0.0 – 0 reviews • Fruit Total: 50 min Prep: 30 min Cook: 20 min Yield: 2 servings Ingredients 1/8 cup walnuts 2 to 3 tablespoons sherry 1 tablespoon sugar Approximately 1/4 cup extra virgin olive oil Approximately 1/8 cup balsamic vinegar 1/4 cup Champagne 1 tablespoon Dijon mustard Sea salt 3/4 cup cleaned and chopped … Read more
4.7 – 23 reviews • Arugula Level: Easy Total: 15 min Prep: 15 min Yield: 4 servings Level: Easy Total: 15 min Prep: 15 min Yield: 4 servings Ingredients 1 (15-ounce) can pear halves, drained and sliced, reserve 2 tablespoons juice 2 tablespoons olive oil and vinegar dressing Salt and freshly ground black pepper 2 cups … Read more
5.0 – 1 reviews • Grain Recipes This salad packs a mouthful of vibrant colors and flavors, all in one bite. Hearty kale holds up to robust mix-ins (pomegranate seeds, pistachios, cooked quinoa) and keeps its crispness after soaking in vinaigrette, which Amanda Haas suggests you do, both for flavor and meal prep ease. Level: Easy … Read more
0.0 – 0 reviews • Fruit Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings Ingredients 1 cup walnuts 1 tablespoon unsalted butter, melted 2 teaspoons packed light brown sugar 1 teaspoon ground cumin 1/2 teaspoon paprika Pinch of cayenne pepper … Read more