Toraji Namul (Bellflower Root Salad)

  4.0 – 1 reviews  • Low-Carb Level: Easy Yield: about 1 1/2 cups Ingredients 1 cup dried toraji (bellflower roots) 1 tablespoon salt 1/4 teaspoon Korean red pepper powder 1/2 teaspoon kochujang (Korean red pepper paste) 1 teaspoon honey 1 teaspoon vinegar 1 teaspoon toasted sesame seeds Instructions In a bowl, soak the roots in water … Read more