Carrot Farro Salad with a Beet-Pickled Egg
5.0 – 1 reviews • Carrot Recipes We eat with our eyes first, and you’re going to love what you see here–thanks to the bursts of color in this salad. Chewy, nutty farro takes on a light orange hue when cooked in carrot juice, while the eggs bring a bright pop of fuchsia, courtesy of beet … Read more