Roasted Carrot and Avocado Panzanella
4.8 – 8 reviews • Carrot Recipes Level: Easy Total: 1 hr 15 min Active: 40 min Yield: 8 to 10 servings Ingredients 1 pound sourdough bread, cut or torn into bite-size pieces 3/4 cup extra-virgin olive oil (divided) Kosher salt and freshly ground black pepper 1 1/2 pounds small mixed-color carrots, halved lengthwise 1 tablespoon … Read more