Cooking recipes, Cooking Guides, Easy recipes
4.3 – 6 reviews • Nut Recipes Level: Easy Total: 15 min Active: 15 min Yield: 6 servings Ingredients 3 cups baby arugula 2 navel oranges, peeled and sliced 1 red grapefruit, peeled and sliced 1 avocado, diced 1/2 cup shelled roasted and salted pistachios, chopped 1/4 cup crumbled feta cheese 3 tablespoons extra-virgin olive oil … Read more
5.0 – 2 reviews • Fruit Level: Easy Total: 15 min Active: 15 min Yield: 4 servings Ingredients 3 tablespoons olive oil 3 tablespoons sliced almonds 1 cup small red grapes Kosher salt and freshly ground black pepper 1 1/2 tablespoons fresh lemon juice 1 teaspoon Dijon mustard 3 tablespoons dry sparkling wine 1 tablespoon thinly … Read more
4.9 – 7 reviews • Parmesan Cheese Recipes Level: Easy Total: 10 min Active: 10 min Yield: 6 servings Ingredients 8 ounces baby arugula 1/2 head radicchio, sliced thin crosswise 1 endive, sliced thin crosswise Lemon Vinaigrette: 1/3 cup freshly squeezed lemon juice 2/3 cup good olive oil 1 teaspoon kosher salt 1/2 teaspoon freshly ground … Read more
4.1 – 11 reviews • Side Dish Level: Easy Total: 15 min Active: 15 min Yield: 4 servings Ingredients 1/4 cup good white wine vinegar 1 1/2 teaspoons Dijon mustard 1 extra-large egg yolk, at room temperature 1 teaspoon minced garlic Kosher salt and freshly ground black pepper 1/2 cup good olive oil 9 ounces baby … Read more
3.0 – 1 reviews • Side Dish Level: Easy Total: 15 min Active: 15 min Yield: 12 sticks Ingredients 1 1/2 cups baby arugula 1 teaspoon extra-virgin olive oil 1/2 teaspoon red wine vinegar Salt and freshly cracked black pepper 12 slices prosciutto 1/2 cup honey Dijon mustard 12 grissini (thin breadsticks) Instructions Toss the arugula, … Read more
5.0 – 1 reviews • Side Dish Level: Easy Total: 15 min Prep: 15 min Yield: 2 to 4 servings Ingredients 4 cups baby arugula 1 fennel bulb, quartered, cored and thinly sliced 1 cup grape tomatoes, halved Kosher salt and freshly ground pepper 3 tablespoons extra-virgin olive oil Juice of 1 lemon 2 ounces salami, … Read more
4.2 – 5 reviews • Fruit Level: Easy Total: 40 min Active: 25 min Yield: 4 servings Ingredients 1 bulb fennel, trimmed 3/4 teaspoon kosher salt 1 teaspoon grated orange zest (1 small orange) 2 tablespoons orange juice (1/2 orange) 2 tablespoons apple cider vinegar 3 cups baby arugula 1/2 cup pitted Kalamata olives, roughly chopped … Read more
4.0 – 1 reviews • Lobster Level: Intermediate Total: 1 hr 45 min Active: 1 hr 45 min Yield: 8 servings Ingredients 1/2 cup garlic powder 1/2 cup onion powder 1/2 cup seasoning salt 2 cups diced fresh mango 1/4 cup apple cider vinegar 3 tablespoons honey 3 tablespoons lime juice 1 tablespoon peeled and diced fresh … Read more
4.3 – 3 reviews • Fish Level: Easy Total: 15 min Prep: 15 min Yield: 2 to 4 servings Ingredients 1 cup olive oil-poached tuna, flaked gently apart, oil reserved 1 lemon, zested and juiced 1 shallot, minced 1 cup marinated artichoke hearts, quartered 2 roasted red peppers, chopped 1 tablespoon crushed red pepper flakes 1/2 … Read more
4.8 – 4 reviews • Level: Easy Total: 15 min Prep: 15 min Instructions Quarter, core and thinly slice 1 large fennel bulb; chop 1/3 cup of the fronds. Combine in a large bowl with 6 thinly sliced celery stalks and 2 cups baby arugula. Toss with 3 tablespoons each olive oil and lemon juice, 1/4 … Read more