Salad with Poached Eggs and Bacon Dressing
5.0 – 1 reviews • Pork Yield: 1 serving Yield: 1 serving Ingredients 2 teaspoons extra-virgin olive oil 1 piece bacon, cut crosswise into 1/2 inch thick strips 1 teaspoon aged sherry or red wine vinegar Kosher salt plus and freshly ground black pepper 1 tablespoon distilled vinegar 1 to 2 large eggs 1-1/2 cups mixed … Read more