Paella ‘Puerto Rico’
4.3 – 3 reviews • Caribbean Level: Advanced Total: 2 hr 25 min Prep: 40 min Inactive: 10 min Cook: 1 hr 35 min Yield: 6 to 8 servings Ingredients 2 tablespoons grapeseed oil 1 (3 to 4-pound) octopus, beaked and headsac cleaned Salt and freshly ground black pepper 1 large pinch saffron 1/2 cup warm … Read more