Roasting

  5.0 – 3 reviews  • Roasting These colorful pinwheels can be made in the morning and kept chilled for an easy lunch or afternoon snack. For little kids: Let them wash and spin dry the lettuce. For big kids: Let them layer the ingredients and roll up the sandwiches. Level: Easy Total: 20 min Prep: 20 … Read more

  4.0 – 1 reviews  • Roasting A turkey is roasted with a spicy and slightly sweet compound butter. Level: Easy Total: 3 hr 45 min Prep: 30 min Inactive: 1 hr 30 min Cook: 1 hr 45 min Yield: 8 to 10 servings Ingredients One 10- to 12-pound turkey Kosher salt and freshly ground black pepper … Read more

  3.6 – 7 reviews  • Roasting Level: Easy Total: 7 hr 30 min Prep: 30 min Cook: 7 hr Yield: 4 to 6 servings Ingredients 1/2 cup all-purpose flour 1 tablespoon chopped fresh thyme, plus a few sprigs 2 teaspoons paprika 2 cloves garlic, finely chopped Kosher salt and freshly ground pepper 1 4-pound bone-in turkey … Read more

  5.0 – 8 reviews  • Roasting Level: Advanced Total: 1 day 5 hr 40 min Prep: 40 min Inactive: 1 day 1 hr Cook: 4 hr Yield: 12 servings Ingredients One 20- to 22-pound organic turkey 2 carrots 2 onions 3 stalks celery 4 Granny Smith apples Kosher salt and freshly ground black pepper Kosher salt … Read more

  5.0 – 4 reviews  • Roasting Level: Intermediate Total: 6 hr 30 min Active: 30 min Yield: 8 to 12 servings Ingredients Extra-virgin olive oil 6 cloves garlic, peeled and smashed 2 tablespoons rubbed sage 1 1/2 tablespoons fennel seeds 1 tablespoon fresh thyme leaves 1 tablespoon chopped fresh rosemary leaves Freshly ground black pepper 1 … Read more

  4.3 – 46 reviews  • Roasting Level: Intermediate Total: 3 hr 15 min Prep: 30 min Inactive: 15 min Cook: 2 hr 30 min Yield: 6 to 7 servings Ingredients 3/4 cup large-diced dried figs, stems removed 3/4 cup dried cranberries 1/2 cup Calvados or brandy 4 tablespoons (1/2 stick) unsalted butter 1 1/2 cups diced … Read more

  0.0 – 0 reviews  • Roasting Level: Intermediate Total: 13 hr Prep: 45 min Inactive: 8 hr 30 min Cook: 3 hr 45 min Yield: 8 to 10 servings Ingredients 1/4 cup kosher salt Freshly ground pepper 1 teaspoon sugar 1 16-to-18-pound turkey 1 Granny Smith apple, roughly chopped 2 onions, roughly chopped 2 heads garlic, … Read more

  5.0 – 1 reviews  • Roasting Level: Easy Total: 5 hr 15 min Prep: 30 min Inactive: 1 hr Cook: 3 hr 45 min Yield: 8 Servings Ingredients One 10- to 12-pound turkey Kosher salt and freshly ground black pepper 1½ sticks (12 tablespoons) unsalted butter, at room temperature 1 tablespoon finely chopped fresh rosemary leaves … Read more

  4.5 – 14 reviews  • Roasting Level: Easy Total: 4 hr 40 min Prep: 1 hr 10 min Inactive: 30 min Cook: 3 hr Yield: 8 to 10 servings Ingredients 1 12- to 14-pound turkey (thawed if frozen) Kosher salt and freshly ground pepper 1 onion, quartered 1 carrot, cut into chunks 1 stalk celery, cut … Read more

  5.0 – 5 reviews  • Roasting Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 servings Ingredients 1 skin-on boneless turkey breast (1 1/2 to 1 3/4 pounds) 3 tablespoons extra-virgin olive oil 3/4 teaspoon dried marjoram 2 cloves garlic, finely chopped Kosher salt and freshly ground pepper 2 bunches spring onions … Read more