Hot Calas

  4.0 – 1 reviews  • Brunch Level: Intermediate Total: 30 min Active: 30 min Yield: 4 to 6 servings Ingredients 5 to 6 cups vegetable oil, for frying 2 cups cooked leftover rice 6 tablespoons all-purpose flour 3 heaping tablespoons granulated sugar 2 teaspoons baking powder 1/4 teaspoon ground cinnamon 1/4 teaspoon freshly grated nutmeg 1/4 … Read more

Fan Tuan

  5.0 – 1 reviews  • Gluten Free Fan tuan is a sticky rice roll usually filled with pork floss, preserved vegetables and Chinese fried crullers (or you tiao) typically found in Taiwan. In Shanghai, the roll is called ci fan. Fan tuan is a popular on-the-go breakfast item, though it is also enjoyed at the table … Read more