Slow-Cooker

  4.8 – 15 reviews  • Slow-Cooker These slow cooker ribs take inspiration from Chinese barbecue ribs and the char siu (Cantonese roast pork). Finishing them in the broiler helps give the ribs a browned and crunchy crust, while coleslaw, a distinctly American addition, serves as a creamy and refreshing accompaniment. Level: Easy Total: 6 hr 25 … Read more

  4.4 – 17 reviews  • Slow-Cooker Level: Easy Total: 7 hr 55 min Prep: 20 min Inactive: 7 hr 30 min Cook: 5 min Yield: 4 servings Ingredients 1 3- to 4-pound rack pork spare ribs, halved Kosher salt and freshly ground pepper 1 tablespoon vegetable oil 2 tablespoons packed dark brown sugar 1 tablespoon chipotle … Read more